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This festive rum cocktail from The Wayfarer in Los Angeles incorporates pumpkin syrup — and activated charcoal.
Shipwrecked
Keyword activated charcoal, Coco Lopez coconut cream, Dry Curaçao, lime, pineapple, Pumpkin syrup, rum- 1 ½ oz. Copalli rum
- ½ oz. Dry Curaçao
- ½ oz. Pineapple
- ½ oz. Coco Lopez
- ½ oz. Pumpkin syrup
- ¾ oz. Lime
- Barspoon activated charcoal
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Combine all ingredients and shake.
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Pour into pineapple glass with ice.
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Garnish with mint and pineapple wedge.
The mixologists at The Wayfarer in downtown Los Angeles created this recipe.
View Original Source Here