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10 Lunch Box Recipes For Kids






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10 Lunch Box Recipes For Kids | Indian Lunch Box Recipes | Easy And Quick Tiffin Ideas For Kids

Recipe :1
00:01 Wheat Cutlet
Ingredients:
1 Cup Wheat Flour (Atta)
1/2 Tsp Ajwain (Carom Seeds)
1 Tsp Kasuri Methi
1 Tbsp Yogurt or thick Curd
1 Tsp Cumin Seeds (Jeera)
1 Large Onion
1 Tsp Ginger Garlic paste
1 Cup Capsicum
1 Cup Cabbage
2 Tbsp Green Peas
1/2 Cup Grated Carrot
1/2 Tsp Turmeric Powder
1 Tsp Red Chili Powder
1 Tsp Garam Masala Powder
1/2 Amchur Powder (Dry Mango Powder)
1 Tbsp Besan (Gram Flour)
2 Tbsp Coriander Leaves
Salt
Oil

Recipe :2
04:14 Rice flour appe
Ingredients:
2 Cups Rice
1/2 Cup Sour Curd
2 Potatoes
1/2 Cup Grated Carrot
1 Onion
1/4 Cup Capsicum
1 Tsp Ginger
2 Green Chillies
1 Tsp Cumin Seeds
1 Tsp Chili Powder
1/4 cup Coriander Leaves
1/2 Tsp Baking Soda
Oil
Salt

Recipe : 3
06:44 Sooji Snacks
Ingredients:
3/4 Cup Sooji (Rava)
3 med. Tomato
2 Tbsp Coriander Leaves
1 Green Chili
1/4 Cup Carrot
3/4 Tsp Pepper Powder
1/4 Tsp Garam Masala
1/2 Tsp Cumin Powder
i inch Ginger
4 Garlic Pods
1/2 Tsp Mustard Seeds
1/2 Tsp Cumin Seeds
1/8 Tsp Asafoetida
Few Curry Leaves
1 Tbsp Ketchup
1 Tsp Chili Powder
Oil
Salt

Recipe : 4
09:52 Wheat Karanji
Ingredients:
1.5 Cups Whole Wheat Atta
3 Hard Boiled Eggs
1/4 Tsp Turmeric Powder
1/2 Tsp Chili Powder
1/4 Tsp Garam Masala Powder
1/4 Tsp Pepper Powder
1/4 Tsp Jeera Powder
2 Tbsp Coriander Leaves
Oil
Salt

Recipe : 5
12:33 Moonglet
Ingredients:
1 Cup Moong Dal (Yellow)
1/2 Tsp Turmeric Powder
1 Large Onion
1 Med.Tomato
1 Capsicum
1/2 Cup Grated Carrot
2 Tbsp Coriander Leaves
1 Green Chili
1/4 Tsp Asafoetida
Salt
Oil

Recipe : 6
14:10 Sprouted Moong Appe
Ingredients:
1/2 Cup Urad Dal
1 Cup Sprouted Moong
2 Garlic Pod
1 Green Chili
1/4 Tsp Asafoetida
Coriander Leaves
Salt
Oil

Recipe : 7
15:57 Mughlai Paratha
Ingredients:
1 Cup Wheat Flour (Atta)
2 Eggs
1/4 Tsp Turmeric Powder
1/2 Tsp Chili Powder
1 Big Onion
1 Green Chili
Coriander Leaves
1 Sprig Curry Leaf
1/4 Tsp Garam Masala
1/4 Tsp Cumin Powder
1/4 Tsp Pepper Powder
Oil
Salt

Recipe : 8
19:03 Moong Dal Dhokla
Ingredients:
1/ 2 Cup Split Moong Dal
2 Tbsp Raw Rice
3 Green Chilies
1/4 Tsp Turmeric Powder
1 Tsp Cumin Seeds
1 Tsp Grated Ginger
1/4 Tsp Red Chili Powder
1 Tsp Lemon Jice
1 Tsp Sesame Seeds
1/2 Tsp Fruit Salt or Baking Soda
Salt
Oil

Recipe : 9
22:18 Rice Flour Cutlet
Ingredients:
1 Cup Leftover Rice
1/2 Tsp Cumin Seeds
2 – 3 Green Chili
2 Tbsp Chiroti Rava ( Fine Rava) Sooji
2 Tbsp Rice Flour
2 Tbsp Besan (Gram Flour)
Coriander Leaves
1/4 Tsp Turmeric Powder
1 Tsp Red Chili Powder
1 Tsp Pav Bhaji Masala
Oil
Salt

Recipe : 10
24:11 Atta Cutlet
Ingredients:
1 Cup Wheat Flour
1 Cup Onion
1/4 Cup Carrot
1/2 Cup Cabbage
1/2 Tsp Chili Powder
1/4 Tsp Turmeric Powder
1/2 Tsp Coriander Powder
1/4 Tsp Cumin Powder
1/4 Tsp Pepper Powder
1/4 Tsp Chaat Masala Powder
Oil
Salt

#kidslunchboxrecipes
#kidstiffinboxrecipes
#lunchboxideas

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