Healthy Videos

6 easy vrat recipes collection






sabudana vada recipe: https://hebbarskitchen.com/sabudana-vada-recipe-sago-vada/
dal vada recipe: https://hebbarskitchen.com/mix-dal-vada-recipe-parippu-vada/
masala makhana recipe: https://hebbarskitchen.com/masala-makhana-recipe-phool-makhana/
sabudana khichdi recipe: https://hebbarskitchen.com/sabudana-khichdi-recipe-sago-ki-khichdi/
rava pongal recipe: https://hebbarskitchen.com/rava-pongal-recipe-semolina-pongal/
dahi aloo recipe: https://hebbarskitchen.com/dahi-aloo-recipe-dahi-aloo-ki-sabzi/

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sabudana vada recipe | how to make sabudana vada | sago vada | sabakki vada with detailed photo and video recipe. a popular fasting snack recipe or vrat recipe made with sago pearls or tapioca pearls. it is very popular dish in maharashtrian cuisine, but is equally popular in other near by states too. it is generally served during fasting season as it contains abundance of carbohydrates and glucose. sabudana vada recipe | how to make sabudana vada | sago vada | sabakki vada with step by step photo and video recipe. it is also known as sago vada, sagubiyyam vadalu, javvarisi vadai across india. it is usually, served during fasting and festival season across india. sago vada, is a crunchy, tasty and spongy vada which will fill your stomach easily. but you will certainly crave for more and more with some spicy green chutney.

dal vada recipe | mix dal vada recipe | dalwada recipe | parippu vada with detailed photo and video recipe. a crispy and tasty deep fried snack recipe made with a combination of lentil paste. it is an ideal savory snack which can be served with a cup of tea in evening or as munching side dish for lunch or dinner. generally, it is made with just chana dal, but can also be made with combination lentils to make a crispy vada. dal vada recipe | mix dal vada recipe | dalwada recipe | parippu vada with step by step photo and video recipe. vada recipe is very common across south india and is made for various reasons. there are different types of vada made with lentils, which differs with its shape, texture and crisp level. one such variation to this vada variety is the mixed dal vada known for its crisp, and savoury taste combination.

masala makhana recipe | phool makhana masala | roasted lotus seed snack with detailed photo and video recipe. an easy and simple healthy snack recipe made with lotus seed and dry spices. it is generally made and served during the fasting as it contains all the required nutrients during fasting. the recipe hardly takes many ingredients but takes a lot of time in stirring and hence can be overwhelming for novice chefs. masala makhana recipe | phool makhana masala | roasted lotus seed snack with step by step photo and video recipe. indian snacks are made with myriad ingredients and are made for a different purpose. particularly there are several snacks made during the fasting seasons for the obvious reason of nutrients. one such unique and simple snack made from lotus seeds are phool masala makhana recipe known for its simplicity and taste.

sabudana khichdi recipe | sabudane ki khichdi | sago or sabakki khichdi with detailed photo and video recipe. simple and healthy khichdi recipe prepared from sago or tapioca pearls and is mainly prepared during the festival seasons like shivaratri or navaratri for fasting. it is one of the main fasting dish from western india, especially from maharashtra, gujarat and rajasthan. sabudana khichdi recipe | sabudane ki khichdi | sago or sabakki khichdi with step by step photo and video recipe. the recipe is prepared by soaking the sabudana in water which later sautéed with bolied potatoes, groundnuts, green chillies and cumin. typically it is served mainly during fasting season as it is full of carbohydrates and is essential for fasting. but it can also be prepared for very similar to upma for breakfast.

rava pongal recipe | semolina pongal | sooji ka pongal recipe with detailed photo and video recipe. pongal is a popular south indian dish made with rice, moong dal and other dry spices. it is a purpose based dish and depending upon the time and season, it is either made as a sweet or savoury dish. but this recipe post is dedicated to rava based pongal where rice is replaced with semolina to make a dish similar to upma.

dahi aloo recipe | dahi wale aloo recipe | dahi aloo ki sabzi with detailed photo and video recipe. a simple no onion-no garlic recipes and even no tomato curry prepared mainly with potatoes and yogurt with other dry spices. an ideal fasting or vrat recipe which can be easily served with roti or chapathi and even with hot steamed rice or with jeera rice.

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