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INGREDIENTS:
1/3 cup popcorn kernels
1 tsp oil (I use avocado oil)
Pinch sea salt
Optional: 1 tb ranch seasoning (or seasonings of choice)
RECIPE:
In a small bowl, mix together the popcorn kernels, oil salt, and seasonings of choice. Transfer to a paper bag and fold over twice. Microwave for 2-2 1/2 minutes, or until the kernels have stopped popping. Gently open the bag and enjoy.
Hi, I’m Nicole Modic, J.D., a food blogger, recipe developer, soon-to-be cookbook author (October 2022), former lawyer, and boy mama. KALEJUNKIE® is a blog where you find the very best healthy food on the web. From sweet treats, to killer savory recipes, how-to guides, and my approach to food, there is something for everyone!
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