DeckMAX presents the Grilling tips: Guy& Grills Web TV Series
While most at home chefs think seasoning has to do with herbs and spices, Chef Keith Taylor teaches us how to properly season a grill.
Supplies:
Metal brush
Old oil rag
Oil – 10% olive oil and 90% vegetable oil
Use these tips and techniques when grilling on your deck, and your food will look and taste great every time! Learn more here: http://deckmax.com/deckmax-university/
Use these tips and techniques when grilling on your deck, and your food will look and taste great every time!
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