Learn how to cook an easy, excellent Asparagus Casserole side dish in a homemade cheesy Alfredo sauce, topped with crisp bread crumbs and more cheese.
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BAKED ASPARAGUS CASSEROLE INGREDIENTS:
2 lbs asparagus, fibrous ends trimmed
4 Tbsp butter, divided, plus more to grease casserole
2 1/2 Tbsp all-purpose flour
2 cups half and half
2 tsp garlic salt
1/4 tsp black pepper
1 cup parmesan cheese, divided
1/2 cup Panko breadcrumbs
OUR BEST ASPARAGUS RECIPES OR SIDE DISHES:
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CHICKEN PESTO PASTA WITH ASPARAGUS:
CHICKEN MADEIRA – CHEESECAKE FACTORY COPYCAT –
SPICY SAUSAGE ASPARAGUS QUICHE –
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