Savory soybean sprouts dish is commonly served side dishes in Korean homes or restaurants. It’s one of my favorite side dishes besides kimchi.
It is very easy to make at home with little ingredients.
Ingredients:
12oz soybean sprouts (1bag)
1tbsp fish sauce (or 2tbsp soysauce
2 cloves garlic
green onions
1tsp roasted sesame seeds
1tsp salt
water
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