Sandra Spalding with Twin Liquors shows us how to make a perfect drink for an Oscar Party.
The Blushing Swan recipe:
· ¾ ounce Mezcal (Del Maguey, Crema de Mezcal)
· ¾ ounce Blackberry Liqueur (Mathilde)
· ½ ounce fresh squeezed lemon juice
· 2-3 ounces Sparkling wine to top (Cava)
Place first three ingredients into shaker with lots of ice. Shake and strain into champagne glass. Top with sparkling wine. No garnish needed, but you can place a blackberry at the bottom of the glass if in season.
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