Healthy

13 Easy Canned Tuna Recipes




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I always have cans of tuna in the pantry as it’s affordable, convenient, and protein-packed! Below, I’m sharing 13 Easy Canned Tuna Recipes that you can make for healthy lunch or dinner ideas any day of the week.

Canned Tuna Recipe roundup

Best Canned Tuna Recipes

Nothing beats the cost and convenience of canned tuna for high-protein meals on a budget. It’s an inexpensive, low-carb ingredient I always have stocked in the pantry for last-minute meals. If you’re looking for inspiration, or if you’ve never fully embraced the potential of canned tuna before, I’m here to help you out.

Why Use Canned Tuna?

If canned tuna has been flying under your radar, I’m sure you’re not alone. I swear, canned tuna isn’t just for underground bunkers and noodle casseroles from the 1950s! Canned tuna is: 

  • Super convenient. From quick lunches to afternoon snacks, canned tuna makes last-minute meals for busy weeknights a breeze. It’s one of my must-have pantry staples, and after today, you’ll be armed with plenty of recipes to turn cans of tuna into something healthy and delicious.
  • Budget-friendly. Most cans of tuna offer good bang for your buck. You get loads of protein, minerals, and vitamins per can, and it’s relatively inexpensive. Plus, canned tuna is non-perishable, so you can buy it in bulk, too.
  • Versatile. There’s so much more that you can make with canned tuna, above and beyond your average tuna fish sandwich. Below you’ll find tasty recipes for salads, lettuce wraps, comfort food casseroles, and even ceviche. All made with canned tuna!

13 Healthy Recipes with Canned Tuna

There are so many ways to turn your basic can of tuna into delicious, healthy meals that are anything but basic! I’ve rounded up some of my best tuna recipes below:

An open-faced tuna salad sandwich with avocado, with a forkful of canned tuna in the foreground. Canned Tuna Ceviche – Transform ordinary canned tuna into a zesty, flavorful lunch with a Latin flair by adding fresh lime juice, cilantro, jalapeño, tomato and avocado in this easy tuna ceviche – so good!

2. Canned Tuna Ceviche

Ceviche always has a sort of fancy ring to it, but this easy homemade ceviche recipe is actually the easiest lunch or snack! It’s made with canned tuna that’s zested up with tomatoes, lime juice, cilantro, chilies, and avocado.

Get the Recipe Tuna Croquettes

3. Tuna Croquettes 

Whether you cook them in the oven or in the air fryer, these quick and savory tuna croquettes come out irresistibly crispy and delicious. They’re sort of like tuna patties, packed with protein-rich canned tuna, potato, and dill, and perfect for dipping! Add them to bowls to make them a meal.

Get the Recipe Mayo-less Tuna Pasta Salad

4. Tuna Pasta Salad

Love pasta salad, but not so fond of mayonnaise? This nutritious and easy tuna macaroni salad recipe has you covered. This recipe is filled with leafy green arugula, parmesan, and capers, tossed with whole wheat pasta and canned chunks of tuna in a zesty no-mayo dressing.

Get the Recipe Tuna Egg Salad

5. Tuna Egg Salad

Quick, high-protein meals and lunches don’t get better than this light and satisfying egg salad bulked up with canned tuna and red onion. It’s the best of two classic salads, tasty on its own and just as yummy between two slices of whole wheat!

Get the Recipe Homemade classic tuna noodle casserole, the quintessential American dish made from scratch and under $10 to make, the kids love it!

6. Tuna Noodle Casserole

No canned tuna list would be complete without a classic tuna noodle casserole. Skip the cream of mushroom soup, I’ve lightened mine up with a few simple ingredient swaps. This tuna casserole is a comforting, healthy family meal packed with loads of flavor and nutrition (for under $10!).

Get the Recipe Open Faced Tuna Melt is the ultimate sandwich for all you tuna lovers! Serving them open faced is an easy way to make them healthier and cut the calories.

7. Open-Faced Tuna Melt Sandwich

What can I say? I just love an open-faced sandwich. This tuna melt is one of my favorites! Pile slices of whole wheat high with healthy tuna salad and veggies over a bed of melted cheese, for a fast and easy lunch on busy weekdays.

Get the Recipe Tuna Salad loaded with veggies served in endive leaves make a quick and easy, low-carb lunch.

8. Tuna Salad Wraps

This tuna salad recipe is made with nutrient-rich broccoli, crunchy celery, and just a touch of light mayo. Spoon it over crisp endive leaves (or even crackers if you’d like) for a refreshing, healthy snack.

Get the Recipe These Tuna Stuffed Deviled Eggs are perfect to pack for lunch or serve as an appetizer!

9. Tuna Salad Deviled Eggs

Add extra protein to your classic deviled eggs recipe! Mix up canned tuna with creamy yolks, onions, and mayo, and then pile your filling into a protein-packed hard-boiled egg. Perfect for on-the-go lunches!

Get the Recipe Chickpea Tuna Salad with capers is perfect for lunch! Quick and easy for meal prep! Healthy and filling, this mayo-less Tuna Salad is loaded with protein and tastes even better the next day.

10. Chickpea Tuna Salad

This chickpea tuna salad is an all-in-one, healthy lunch idea that’s quick to make and tastes super light and fresh. Chickpeas add hearty fiber to this flavorful tuna salad with capers, kept light with no mayo. If you’re not a chickpea fan, use white beans instead!

Get the Recipe Italian tuna and brown rice salad is wonderful, easy lunch using basic pantry items such as tuna, brown rice, capers and good quality chopped olives plus some frozen mixed vegetables and fresh lemon juice. I swapped the bread for tomatoes in these quick and easy, low-carb stuffed tomato tuna melts made with tuna salad and melted cheddar. Perfect for lunch and a great way to use up those summer tomatoes!

12. Tomato Tuna Melts

While you’re at it, skip the bread altogether and make a wildly tasty tuna melt stuffed inside a juicy ripe tomato! Transform a fresh and healthy tuna salad into a light, easy lunch topped with melty cheddar cheese.

View Recipe This low-calorie, low-carb tuna lettuce wrap with avocado yogurt dressing transforms ordinary canned tuna into a tasty light lunch filled with hearts of palm, tomatoes, carrots and onion.

How Healthy Is Canned Tuna?

Canned tuna has bucketloads of benefits. It’s low in calories and relatively cheap while being high in protein and rich in B-Complex vitamins, Vitamins A and D, and nutrients like omega-3s. Plus, it keeps forever in the pantry (OK, maybe not forever. But some cans will last for up to 2 years or more!). When shopping for tuna, you can also opt for healthier options, like brands with less salt added, or tuna that’s canned in water instead of oil.

What Is the Best Canned Tuna to Buy?

One of the downsides of canned tuna is sustainability and over-fishing. That, and another concern is mercury levels. Your best bet when buying canned tuna is to choose certified sustainable brands, like Wild Planet. Stick with canned varieties that are low in mercury, like light or skipjack tuna. 

More Easy Lunches and Light Meals

Hungry for even more healthy, protein-packed fish recipes and light meal ideas? Definitely check out the recipe finder for more inspiration.

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