These cheesy smashed potatoes are crisp on the outside with a creamy center and irresistible cheesy crust. One of the easiest side dishes to serve.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
SMASHED POTATOES INGREDIENTS:
►12-16 count (2 lbs) small potatoes (1 1/2 to 2″ diameter)*
►2 tsp salt for water
►Olive oil to drizzle
►Garlic salt, to taste
►Freshly cracked black pepper, to taste
►3/4 cup parmesan cheese, or to taste
►2 Tbsp fresh parsley, finely chopped, to garnish
PRINT THIS RECIPE: https://natashaskitchen.com/smashed-potatoes-recipe-video/
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HAVE YOU TRIED THESE MASHED POTATOES? – https://youtu.be/zcCzUm5J-x4
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